A home meat slicer is a great investment for any kitchen. If you’ve always wanted an easier way to slice meat, vegetables, cheese, and other ingredients, then an electric slicer can save you time and help to produce better results.
Not every meat slicer on the market is created equal, so you will have to carefully consider your options before you commit to a purchase.
The good news is that you can get an affordable meat slicer for under $200, and theChef’s Choice Meat Slicer 615model is a great example of what’s out there.
Let’s take a look at the features, benefits, and any disadvantages of this slicer, to find out if it’s the right model for you.
Key Product Features of the Chef’s Choice Meat Slicer 615
This is a basic meat slicer with all the functions that you would need for efficient home use. The most important features include:
Powerful 120W electric motor.
7” stainless steel blade with serrated edge.
Aluminum/Steel construction with some plastic parts.
Plastic food tray for quick serving.
Tilted carriage for fast and easy slicing.
What Can You Do with a Meat Slicer?
If you’re looking at the Chef’s Choice Meat Slicer 615 then you may be wondering about all the different things you can do with it.
Meat slicers can do more than just slice meat, so you’ll be able to work with a range of ingredients if you choose this model.
Of course, meat slicing is the primary reason why most people would buy a slicer like this, and you will find that it excels at cutting all kinds of boneless meat.
You could use a meat slicer for cooked cold cuts, such as ham, luncheon, turkey, salami, pepperoni, and smoked sausages.
Jerky can be prepared by using a meat slicer, with total control over the thickness of each slice. If you are a barbeque enthusiast or if you like to smoke large cuts of meat, then a meat slicer can make serving much easier.
Cheese is also a popular ingredient for meat slicers. Soft cheeses will stick to the blade of this slicer (and almost every other model on the market), but firmer cheeses will be perfectly suited. Some hard breads can be sliced in this model, and you can slice almost every vegetable or fruit that you can think of.
Essentially, what you are looking at is a highly efficient food slicer that excels at making semi-automated thin and mid-sized cuts. If you want to work quickly and with maximum efficiency, then a meat slicer is the way to go.
Product Construction and Materials
With such versatility, you might find that you will use a meat slicer weekly. Some people like to use theirs almost every day.
You’ll need something that is of high quality, that can stand up to regular use.
The main structure of this unit is made from cast aluminum.
This metal is lightweight yet long lasting, and it will easily resist impact damage and scratches.
The entire unit is coated in a high gloss finish that makes it presentable, and it also helps when it comes time to clean.
The stainless-steel blade and food guide can be removed, and the rest of the unit can simply be wiped down with a damp cloth or paper towels.
Moving parts are made from steel, which helps to ensure long product lifetime. Despite this being a relatively affordable meat slicer, it can last for many years, and is not the type of low-quality appliance that you would have to replace in a very short amount of time.
There are some plastic parts used in the construction, although these are non-structural and are still manufactured to high quality standards.
Some people prefer complete stainless-steel units, but the price premium can be significant.
Considering that this unit is around half the price of a stainless-steel model, we consider it to be quite a bargain.
Overall, construction quality is excellent. Some cheap plastic parts are used but they will not wear out or break easily. You won’t be disappointed by the quality of the Chef’s Choice Meat Slicer 615.
Ease of Use and Performance
Like most meat slicers, this model is incredibly easy to use. You can control your slicing thickness with a radial knob, and food is easily moved along with a hand operated tray.
Quite simply, you can set your cut thickness, turn the unit on, and you’re ready to start slicing.
Whether you are cutting near-paper thin slices, or thicker slices for steak and other meat, you will find the performance of the Chef’s Choice Meat Slicer 615 to be exceptional.
The powerful motor and serrated blade ensure that ingredients do not stick or catch when being processed through the slicer.
You can cut anything from thick and tough beef brisket, to more delicate cuts of steak. Any kind of meat (without bone) can be expertly cut using this model.
You will save time when compared to manual slicing, and you can achieve the deli-style cuts that simply aren’t possible by hand.
If you want to slice meat like a professional, then you will find this to be one of the most valuable tools in your kitchen.
Vegetable and fruit cuts are equally as impressive, whether you are slicing mangoes, apples, carrots, potatoes, or similar ingredients.
Reviews for this model have been extremely positive. Although it is not the most visually appealing slicer on the market, it is one of the best in terms of price to performance ratio.
It has been extremely well-received by consumers with an average 4.4/5-Star rating from more than 1200 online reviews.
Owners love the ease of use, the quality components, and the excellent results that can be achieved from this slicer.
Final Thoughts and Recommendation
There’s only one real negative to this slicer, which is the overall aesthetic. To some potential buyers, this will look like an appliance that was designed ten or even twenty years ago, rather than in recent years.
Admittedly, it’s not the most beautiful slicer available, but that will not be a problem for most buyers. If you are looking for a high-end stainless-steel model that looks great in a designer kitchen, then you would pay much more for similar cutting capabilities.
That’s not to say that the Chef’s Choice Meat Slicer 615 is unattractive, just that there are some better-looking options out there. You can look at our other reviews and meat slicer overviews to draw your own conclusion regarding the aesthetic that works best for you.
If looks are secondary and you simply want great quality slicing with a unit that has been made to last, then the 615 model is easy to recommend.
It is made from quality materials, it’s easy to use, and the results are as good as what you would expect from a professional deli or kitchen. The fact that this slicer is also affordable makes it a great option for any home cook.